Side dishes, North american, Greens, Vegetarian Recetas

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Buttered Kale Kale has many nutritional benefits such as vitamins A, C and K plus the minerals of potassium, iron and calcium. It can be steamed, added to salads…	Julia Ann Souders Abril de 2014 Intermedio	1 voto 5482 views
Sauteed Swiss Chard with Onions This is Yummy and makes your Swiss Chard taste the best it can. This is a four-star recipe from Epicurious. The picture shows brown bits that might…	K. Garner Febrero de 2013 Intermedio	1 voto 1 evaluación 3097 views
Gratin of Spinach and Roquefort Bubbling with warm, creamy Roquefort, this gratin brings together the classic combination of spinach, blue cheese and eggs. Comforting like a…	Crissy Gershey Octubre de 2008 Profesional	3 votos 6349 views
Sautéed Swiss Chard This recipe is a Martha Stewart original that I have made a few adaptations to. Even though it tastes decadent, it is actually very healthy and low…	Renee Bryant Octubre de 2014 Intermedio	1 voto 2119 views
Raw Kale Salad with Balsamic Kale is a staple in my diet. This is a quick and easy recipe for a salad that is sure to satisfy. It's also addicting. Enjoy.	Shauna Duncan Enero de 2013 Intermedio	1 voto 2019 views