Side dishes, North american, High fiber Recetas
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Brussels Sprouts With Pancetta and Toasted Bread CrumbsFresh brussels sprounts, braised just to the point of tenderness is always on our Thanksgiving table. It's as… |
Lily Julow
Octubre de 2008 Intermedio |
2 votos
8070 views
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Boston Baked beansA dish that can be used for summer or winter gatherings. You adjust to your own taste buds |
Rowdyricky
Diciembre de 2008 Avanzado |
2 votos
18467 views
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4 Cheese Black Beans & Brown Rice - MexicanKnow What You Eat:The combination of whole-grain brown rice and fiber-rich beans makes this a nutritionally… |
A2Z Healthy Vegetarian Cuisine
Octubre de 2011 Intermedio |
1 voto
3784 views
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Artichokes with Sour Cream Curry Soy DipThis recipe is adapted from The Spice Islands Cook Book published in 1961. My Mom had the book and relied on… |
Bob Vincent
Junio de 2013 Intermedio |
1 voto
3118 views
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GuacamoleGuacamole |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2445 views
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Quick Baked BeansThis is a baked bean dish that is sweetened with maple syrup only. No ketchup or processed sugar. |
Orph
Septiembre de 2016 Intermedio |
1 voto
3637 views
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Fantastic Crock Pot StuffingLet's face it - there is NEVER enough stuffing! This method of preparation makes moist flavorful stuffing that is just as good as what comes out of… |
tina Lang
Octubre de 2008 Intermedio |
1 voto
5555 views
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Southern Blackeyed Peas USAOn New Year's eve in the south USA, people are soaking their blackeyed peas for New Years day meal. These are eaten for good luck by many and each… |
Mama Geri
Enero de 2010 Avanzado |
1 voto
2658 views
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Spinach & Artichoke CassaroleA great side dish with that does double duty. Leftovers make a great spinach Artichoke dip when you add creme cheese and reheat. Use real… |
LIsa
Enero de 2011 Avanzado |
1 voto
2638 views
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