Side dishes, Vegetarian, Grains Recetas

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Pasta with Butter and Parmesan Cheese

Pasta with Butter and Parmesan Cheese

I've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We…

John Spottiswood
Agosto de 2010
Avanzado
6 votos
7333 views
Quinoa and Fresh Corn with Scallions

Quinoa and Fresh Corn with Scallions

This is a great side dish we served tonight with leftover chicken breast. I've been getting great vegetarian…

John Spottiswood
Mayo de 2010
Avanzado
5 votos
3293 views
Black Bean and Tomato Quinoa

Black Bean and Tomato Quinoa

This is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it…

Nancy Miyasaki
Septiembre de 2011
Intermedio
5 votos
4473 views
Tabbouleh Salad

Tabbouleh Salad

A refreshing, low calorie, garlicky, tasty bulgur salad.

Micheline
Abril de 2011
Intermedio
2 votos
5638 views
Quinoa with Fresh Corn and Mint

Quinoa with Fresh Corn and Mint

This is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also…

John Spottiswood
Septiembre de 2011
Avanzado
2 votos
1830 views
Farro with fresh herbs

Farro with fresh herbs

I had Farro for the first time recently at a party at a winery. I thought it was fantastic served under grilled lamb. It's a little crunchier than…

John Spottiswood
Julio de 2009
Avanzado
2 votos
3170 views
SAMBAR

SAMBAR

This is a very south Indian dish and generally made with Toor Dhal (a yellow pulse) but can also be made with Masoor Dhal (a pink pulse).

VIJAYA RODRIGO
Junio de 2012
Avanzado
1 voto
2707 views
Couscous Medley

Couscous Medley

Vegetarian side-dish or vegetarian potluck dish; good for picnics as well. For dinner, serve with shish kebab, or barbecued lamb or roast chicken

Vivien
Abril de 2011
Intermedio
1 voto
2511 views
Paruppu urundai kuzhambu

Paruppu urundai kuzhambu

Paruppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a…

Ranjani
Mayo de 2015
Avanzado
1 voto
1205 views