Fall, Side dishes, Vegetarian Recetas

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Butternut Squash Risotto Thanks to the Simply Recipies blog...wonderful! I loved this dish. I could sit down and eat cups and cups and cups of this dish. It was a…	Kelly Sheeman Octubre de 2008 Intermedio	3 votos 1 evaluación 1 comentario 12760 views
Mangoob or Mangoub (Moroccan Fava Bean Salad) This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and…	mamatkamal Enero de 2014 Intermedio	1 voto 6622 views
Chow-Chow Relish Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,…	Salad Foodie Octubre de 2014 Profesional	1 voto 2 comentarios 7097 views
Arugula Risotto A delicious way to use arugula outside of salads or pastas. This recipe uses only one pot and is especially great in early spring or late fall when…	TheSpoonful Marzo de 2013 Avanzado	1 voto 2304 views
Aztec Couscous Couscous takes on a Latin flair with black beans, corn, jalapeno, cilantro, and cumin for a tasty vegetarian side dish.	Hilda Fonseca de Gill Febrero de 2013 Intermedio	1 voto 2999 views