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Snacks for kids, Vegetables Recetas
Todas las recetas » Snacks for kids » Vegetables
Mattar SamosaToday my two special friends came to my home, I felt great. I made this “Matter Baby Samosa”, they love it. Samosa is a very famous snack in… |
Preeti garg
Febrero de 2012 Intermedio |
1 voto
3850 views
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Roasted Pumpkin Seeds | 52 New Foods ChallengeThe secret to super crunchy pumpkin seeds is to boil them for 10 minutes before roasting. |
Jennifer Tyler Lee
Octubre de 2014 Intermedio |
3 votos
4840 views
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Crispy KaleTrust me--even people who hate kale (like I did) will LOVE THIS! |
Lori K. Parker
Mayo de 2010 Intermedio |
1 voto
4758 views
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Pizza on Tawa/ Homemade Pizza/ Healthy PizzaToday I post Tawa Pizza or homemade wheat flour pizza. It’s a very simple pizza which can be made quickly at… |
Preeti garg
Febrero de 2012 Intermedio |
2 votos
13380 views
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Flour-free and Egg-free Indian Carrot Halwa RecipeBig Thank you to Sarjita Dave for this recipe! I slightly adjusted it as I didn’t have Indian herbs. No… |
Amelia Priest
Febrero de 2014 Intermedio |
1 voto
3013 views
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Low fat Double Choc. Chip Zucchini MuffinsI was looking for a healthy snack for my kids and had made this before but it was loaded with sugar and called… |
Aspen Lee-Moulden
Septiembre de 2010 Intermedio |
2 votos
4482 views
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Easy Rock Cheese Toast - Crispy Veg Rava Appetizer |Quick Suji Bread ToastRock cheese toast is easy and quick and also a very healthy and nutritious… |
Manisha Bharani
Marzo de 2016 Intermedio |
1 voto
1662 views
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Dudhi MuthiyaA popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness… |
A Cook at Heart
Septiembre de 2013 Intermedio |
1 voto
3005 views
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ARA Sorghum Ready Mix SoupThis soup is ready to drink with delicious taste especially for children.During the home functions and holiday celebrations,serve before the time of… |
P.vishnu Rathan
Junio de 2011 Profesional |
1 voto
2969 views
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FaRaLi KeBaBKebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,… |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
3059 views
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