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Soups, stews & chilis, North american, Boil, 400 or fewer calories Recetas
Todas las recetas » Soups, stews & chilis » North american » Boil » 400 or fewer calories
Awesome Split Pea SoupWe made this soup by combining the best of two recipes...one from America's Test Kitchen and one from Cook's Illustrated's the Best New Recipe. I… |
John Spottiswood
Diciembre de 2009 Avanzado |
8 votos
11858 views
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After Thanksgiving Turkey Noodle SoupThere's nothing better than a basic Turkey noodle soup. We all look forward to this after Thanksgiving. This… |
Denise Sherin
Diciembre de 2014 Avanzado |
1 voto
9134 views
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Hala Kahiki Chili - Pineapple ChiliHala Kahiki means Pineapple, this is a tropical pineapple chili. It's a nice change from regular chili. It… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
7475 views
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Easy Chicken PosoleThis is a super easy and tasty recipe you can whip up in 20 minutes! You can use the meat from a standard rotisserie chicken for this soup. I got… |
Nancy Miyasaki
Septiembre de 2010 Intermedio |
6 votos
7129 views
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Creole Vegetable and Beef SoupThis was a tasty soup that we gladly ate two nights in a row. I added quite a bit of extra creole seasoning to my bowl, because I love the flavor.… |
John Spottiswood
Febrero de 2011 Avanzado |
3 votos
2555 views
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mexican chicken pozole verdeThere are many variations on pozole, a traditional hominy-based Mexican stew closely associated with the Pacific-coast state of Guerrero. Anya von… |
karenrecipe
Marzo de 2012 Profesional |
1 voto
5476 views
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Farmhouse SoupThis is a minstrone-style soup, great with big hunk of crusty bread on a cold winter day. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2971 views
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Chicken, Lime & Tortilla SoupThis recipe is light and delicious. I often make it with left over baked chicken. It can also be made with boiled chicken as described below.… |
Nancy Miyasaki
Abril de 2008 Intermedio |
5 votos
13496 views
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Almost A Borscht SoupI wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients… |
Glenn
Noviembre de 2014 Principiante |
3 votos
5560 views
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Classic New England Clam ChowdaManhattan is a red soup, New England is a white chowder, and ours is a buttery yellow. This is the simplest, most satisfying chowder I have ever… |
Amos Miller
Marzo de 2011 Profesional |
3 votos
6087 views
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Baby Cauliflower SoupPacked with healthy veggies, a soup for the kids. This soup I have made for my infant and toddler. Try it. You might like it. Hopefully, more… |
Jennie McCluskey
Agosto de 2010 Intermedio |
2 votos
2309 views
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Cream of Cauliflower SoupOutstanding creamed soup served with sharp cheddar cheese! Yum. |
"Cheffie Cooks"
Diciembre de 2016 Avanzado |
1 voto
2630 views
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Old-Fashioned Chicken Noodle SoupThis is a very tasty version of the great american classic. I made this recently and had a bowl with a piece… |
John Spottiswood
Agosto de 2010 Avanzado |
3 votos
4656 views
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Corn and Spatzle SoupThis is a wonderful Amish soup. It makes for a wonderful dinner with a salad and some nice crusty bread. The Spatzle recipe here makes about 3… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
1741 views
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Vegan Cream of Spinach SoupThe best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about… |
The Blender Girl
Noviembre de 2010 Avanzado |
1 voto
2705 views
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