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Soups, stews & chilis, North american, Fall, 600 or more calories Recetas

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Herbed Duck Broth with Wild Rice

Herbed Duck Broth with Wild Rice

Take most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.…

Amos Miller
Febrero de 2012
Profesional
1 voto
9602 views
Crock-Pot Maple Mustard Sauced Turkey Thighs

Crock-Pot Maple Mustard Sauced Turkey Thighs

The cool weather has finally arrived. Goodbye fresh corn and tomatoes, and hello stew! This is great in a…

Robyn Savoie
Octubre de 2013
Avanzado
1 voto
6057 views
Black Beans with Saffron Rice

Black Beans with Saffron Rice

Joann Mathias
Octubre de 2010
Intermedio
3 votos
4377 views
Perfect Clear Chicken Broth

Perfect Clear Chicken Broth

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…

Claudia lamascolo
Abril de 2011
Profesional
2 votos
5015 views
3 Bean Turkey Chili

3 Bean Turkey Chili

3 Bean Turkey Chili is packed with protein from lean turkey and beans, it's loaded with amazing flavor that will have your family raving!

Culinary Envy
Octubre de 2016
Avanzado
1 voto
4430 views
Lentil soup

Lentil soup

Rustic bean soup flavored with bacon. If your family don't like beans, they will love it !

juno
Noviembre de 2009
Intermedio
1 voto
1777 views
Turkey Chili

Turkey Chili

Lisa
Enero de 2011
Principiante
1 voto
2867 views
Roasted Garlic Soup

Roasted Garlic Soup

I am not sure where this recipe came from before my uncle shared it with me...most likely some magazine or newspaper article. It is delicious and…

A.L. Wiebe
Septiembre de 2011
Profesional
2 votos
4382 views
Mikey's Chicken & Sausage Gumbo

Mikey's Chicken & Sausage Gumbo

Dark rich style gumbo. Have all veggies, seasons, chicken and sausage prepared and ready before you start the roux. Be very careful not to burn…

Mike Fertitta
Julio de 2009
Intermedio
1 voto
3502 views
NAVY BEAN SOUP

NAVY BEAN SOUP

Soak the beans overnight or for at least 8-12 hours before beginning the recipe. Cook in cast iron for better flavor and an authentic re-enactment.

Rochel
Enero de 2011
Avanzado
1 voto
2634 views
Squash Soup

Squash Soup

Chef Smith
Mayo de 2011
Profesional
1 voto
2450 views
Cheddar Potato Soup

Cheddar Potato Soup

Great way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that…

Chef Smith
Febrero de 2011
Profesional
1 voto
3810 views
Vegan Simple Pea Soup

Vegan Simple Pea Soup

This simple pea soup is excellent cooked as well as raw! This can be used as a base for so many more vegetables too! Use your imagination and try…

Jill
Julio de 2010
Intermedio
2 votos
2734 views