Soups, Rosh Hashanah Recetas

Todas las recetas » Soups » Rosh Hashanah

This soup is creamy, velvety, tasty and could be served as an entrée for a special meal and occasion.

Micheline
Agosto de 2011
Intermedio

2 votos

11248 views

I wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients…

Glenn
Noviembre de 2014
Principiante

3 votos

5560 views

Mulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian…

Hina Gujral
Febrero de 2017
Avanzado

1 voto

2463 views