American, 500 or fewer calories, Vegetables Recetas
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Green Beans, New Potatoes and BaconA delicious side to serve with meat, or as a main luncheon dish with salad. Honestly I could almost eat a… |
Salad Foodie
Junio de 2015 Profesional |
3 votos
12506 views
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Copper Carrots
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Chef Smith
Mayo de 2011 Profesional |
2 votos
2775 views
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Asparagus with Lemon SauceThis fulfilled my need to go beyond that same old, same old steamed asparagus. The lip-smacking sauce is just lemony-perfect. Inspired by… |
Salad Foodie
Abril de 2016 Profesional |
1 voto
3744 views
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Sweet Zucchini PicklesToo many zucchini - what to do? A recipe by Chuck Allen (Palm Springs) caught my eye. Expectations are high from this retired chef, so he takes this… |
Salad Foodie
Agosto de 2011 Profesional |
1 voto
3365 views
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Garlic Herbed Sweet PotatoesTRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North… |
Amos Miller
Marzo de 2011 Profesional |
1 voto
3018 views
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Roasted Butternut SquashTo roast butternut squash you can either roast cut in half, cut side down, in a pan with a little water for about 1-1½ hours and then scoop out of… |
B Innes
Febrero de 2016 Profesional |
1 voto
3346 views
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