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» Crab And Salmon Mould England, 15th Century
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Crab And Salmon Mould England, 15th Century
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Seeds from 1-2 pomegranates
1 x Black pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 lb Fresh crabmeat, cooked
2 2/3 oz
$4.69 per 6 ounces
$2.08
1/2 lb
Salmon
, cooked
2 2/3 oz
$6.99 per pound
$1.17
1 c.
Almond
lowfat milk
1/3 cup
$4.79 per 6 ounces
$0.89
2 Tbsp.
Rice flour
2 teaspoons
$6.99 per 16 ounces
$0.10
2 Tbsp. White
wine
2 teaspoons
$0.35 per fluid ounce
$0.12
2 Tbsp. Sugar
2 teaspoons
$1.44 per pound
$0.03
Total per Serving
$4.39
Total Recipe
$13.16
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