1 Tbsp. Oil,vegetable |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
3 x Onions |
1 1/2 onions |
$0.79 per pound
|
$0.29 |
1 1/4 lb Beef,coarse grind |
10 oz |
$3.99 per pound
|
$2.49 |
2 x Cloves garlic |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
2 Tbsp. Red chile,warm,grnd |
1 tablespoon |
$1.09 per 4 ounces
|
$0.08 |
1 Tbsp. Red chile,mild,grnd |
1 1/2 teaspoons |
$1.09 per 4 ounces
|
$0.04 |
1 tsp Cumin |
1/2 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.05 |
1 tsp Oregano,dry,pref. Mexican |
1/2 teaspoon |
$3.89 per 3/4 ounces
|
$0.09 |
1/2 tsp Pepper |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
4 c. Tomatoes |
2 cups |
$1.99 per pound
|
$1.31 |
1 Tbsp. Red wine vinegar |
1 1/2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.07 |
Total per Serving |
$4.48 |
Total Recipe |
$8.96 |