Receta Cranberry Curd Tartlets

Thanksgiving may have come and gone but fresh cranberries aren't just for holiday cranberry sauce. These sweet-tart, juicy berries are grown on vines in bogs that were originally created by glacial deposits, and thrive in the Southeastern part of Massachusetts, which happens to be Amy's home state. Cranberries possess a variety of health benefits, most notably that they are packed with Vitamin C and antioxidants, and are known to assist in urinary and digestive health. Fall is when cranberries are harvested, so fresh cranberries are plentiful We've made lemon curd before, which you can read about here, and while looking at a beautiful bag of fresh cranberries in the store, Amy wondered if one could make cranberry curd by heating up…