Esta es una exhibición prevé de cómo se va ver la receta de 'Cranberry Orange Apple Crisp' imprimido.

Receta Cranberry Orange Apple Crisp
by Global Cookbook

Cranberry Orange Apple Crisp
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1/4 c. all-purpose flour
  • 1/4 c. cornmeal
  • 1/4 c. granulated sugar
  • 1/4 c. packed light brown sugar
  • 1/4 c. chilled butter or possibly stick margarine cut into small pcs
  • 7 c. diced peeled Rome apple (about 3 pounds)
  • 1 c. fresh or possibly frzn cranberries
  • 2 Tbsp. granulated sugar
  • 2 tsp grated orange rind
  • 3 Tbsp. orange juice

Direcciones

  1. Preheat oven to 375 degrees.
  2. Lightly spoon flour into a dry measuring c.; level with a knife. Combine flour, cornmeal, 1/4 c. granulated sugar, and brown sugar in a bowl; cut in butter with a pastry blender or possibly 2 knives till mix is crumbly.
  3. Combine apple and remaining ingredients in a large bowl; toss well. Spoon the apple mix into an 8-inch square baking dish or possibly 1-1/2-qt casserole. Sprinkle with the crumb mix. Bake at 375 degrees for 45 min or possibly till golden.
  4. Yield: 9 servings.