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Receta Cranberry Orange Congealed Salad
by Global Cookbook

Cranberry Orange Congealed Salad
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  Raciónes: 6

Ingredientes

  • 1 pkt (3-ounce) orange-flavored gelatin
  • 1 1/2 c. Boiling water
  • 1 c. Jellied cranberry sauce
  • 1 c. Diced celery
  • 2 Tbsp. Chopped onion
  • 3 Tbsp. White vinegar

Direcciones

  1. Dissolve gelatin in boiling water. Refrigeratetill slightly thickened. Add in cranberry sauce, cut in 1/4-inch cubes; celery; onion; and vinegar. Mix gently. Refrigeratetill hard.
  2. Yield: 6 servings.