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Crawfish Corn Macque Choux - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 stk butter	0.08 stick	$3.99 per 16 ounces	$0.08
3 c. fresh cut corn	1/2 cup	$0.35 per item	$0.30
1/2 c. chicken stock	1 tablespoon	$0.99 per 14 1/2 ounces	$0.05
1 c. minced onion	2 tablespoons	$0.79 per pound	$0.05
1/2 c. minced bell pepper	1 tablespoon	$2.19 per pound	$0.06
1/2 c. minced celery	1 tablespoon	$1.99 per pound	$0.04
2 tsp chopped garlic	1/3 teaspoon	$4.00 per pound	$0.01
1 x (10 ounce.) can Rotel tomatoes liquid removed	1 2/3 fl oz	$2.19 per 28 ounces	$0.09
2 tsp Cajun or possibly Creole Seasoning	1/3 teaspoon	$9.99 per 12 ounces	$0.01
1 tsp salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp warm sauce	1/6 teaspoon	n/a
2 c. heavy cream	1/3 cup	$3.89 per pint	$0.65
1 lb Louisiana crawfish tails	2 2/3 oz	$11.05 per pound	$1.84
2 Tbsp. chopped parsley	1 teaspoon	$1.09 per cup	$0.02
3 Tbsp. minced onion	1 1/2 teaspoons	$0.79 per pound	$0.01
6 c. cooked rice	1 cup	$5.00 per 10 pounds	$0.17
Total per Serving			$3.39
Total Recipe			$20.31