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Crawfish Fettuccini - Recipe Cost

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1/2 c. Grated Parmigiano-Reggiano cheese

1 lb Fresh fettuccini cook al dente, and toss with extra virgin olive oil Panneed Veal see * Note

1/4 c. Grated Parmigiano-Reggiano cheese Long chives

2 Tbsp. Brunoise red peppers

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 lb Crawfish tails see * Note	1/4 lb	$11.05 per pound	$2.76
2 Tbsp. Chopped shallots	1 1/2 teaspoons	$3.99 per pound	$0.04
1 Tbsp. Chopped garlic	3/4 teaspoon	$4.00 per pound	$0.02
1 Tbsp. Worcestershire sauce	3/4 teaspoon	$5.29 per 10 fluid ounces	$0.07
1 Tbsp. Crystal Warm sauce	3/4 teaspoon	$8.95 per 10 ounces	$0.12
2 c. Heavy cream Salt to taste Freshly-grnd black pepper to taste	1/2 cup	n/a
1/4 c. Minced green onions	1 tablespoon	$1.09 per cup	$0.07
2 Tbsp. Minced chives	1 1/2 teaspoons	$2.59 per 2/3 ounces	$0.42
Total per Serving			$3.55
Total Recipe			$14.22