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Receta Cream Cheese Filled Cupcakes
by CookEatShare Cookbook

Cream Cheese Filled Cupcakes
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  Raciónes: 12

Ingredientes

  • 1 c. salad oil
  • 2 large eggs
  • 2 c. sugar
  • 2 teaspoon vanilla
  • 2 c. buttermilk
  • 1 (8 ounce) pkg. cream cheese
  • 1/3 c. sugar
  • 1 egg
  • Dash of salt
  • 6 ounce pkg. chocolate chips

Direcciones

  1. Mix together. Add in: 6 T cocoa 2 teaspoon baking soda
  2. Fill cups 1/2 full. Put 1/2 to 3/4 tbsp filling on top. Bake at 350 degrees for 18 to 20 min.You do not have to frost if you do not want too. They are great without frosting.