| 4 c. celery, in 1" chunks |
1 cup |
$1.99 per pound
|
$0.44 |
| 3 c. potatoes, in 1" chunks |
3/4 cup |
$0.50 per pound
|
$0.12 |
| 4 c. water |
1 cup |
n/a
|
|
| 1 tsp salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 c. chopped onion |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 1 c. celery, very finely chopped |
1/4 cup |
$1.99 per pound
|
$0.11 |
| 1/4 tsp celery seeds |
0.06 teaspoon |
$6.39 per 7/8 ounces
|
$0.03 |
| 1/4 tsp salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 Tbsp. butter |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 1 c. lowfat milk |
1/4 cup |
$3.99 per gallon
|
$0.06 |
| 1/4 c. lowfat sour cream, or possibly heavy cream white pepper, to taste |
1 tablespoon |
$2.65 per 16 ounces
|
$0.08 |
| Total per Serving |
$1.00 |
| Total Recipe |
$3.99 |
Suggestions?