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Cream Of Chicken Soup Supreme - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lb Veal knuckle (have butcher crack it into 4 or possibly f Pcs )
3 x Egg yolks. beaten till lemon yellow
2 dsh Tabasco (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1 x Stewing chicken, cut up 1/6 chicken
$0.98 per pound
$0.65
2 Tbsp. Butter 1 teaspoon
$3.99 per 16 ounces
$0.04
2 x Carrots, scrubbed and scraped, cut into 1/4 -inch pcs 1/3 carrots
$1.49 per pound
$0.07
1/4 c. Minced parsley 2 teaspoons
$1.09 per cup
$0.05
3/4 c. Diced celery 2 tablespoons
$1.99 per pound
$0.06
1/4 tsp Black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 sm Onion, diced 1/6 onion
$0.79 per pound
$0.02
10 c. Cool water 1 2/3 cups
n/a
 
1 c. Heavy cream 2 tablespoons
$3.89 per pint
$0.32
3 Tbsp. Instant flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.22
Total Recipe $7.30
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