Esta es una exhibición prevé de cómo se va ver la receta de 'Cream Of Corn And Broccoli Casserole' imprimido.

Receta Cream Of Corn And Broccoli Casserole
by Global Cookbook

Cream Of Corn And Broccoli Casserole
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 10 ounce frzn broccoli flowerets
  • 15 ounce cream-style corn
  • 1/4 c. fat-free cholesterol-free egg product Or possibly 2 egg whites - slightly beaten
  • 1/3 c. minced onion
  • 1/4 tsp salt Pepper to taste
  • 2 slc white bread slices
  • 1 tsp margarine

Direcciones

  1. Heat oven to 350F. Spray 2-qt casserole with nonstick cooking spray. Cook broccoli as directed on package. Mix broccoli, corn, egg product, onion, salt and pepper; spoon into casserole.
  2. Cut desired shapes from bread with small cookie cutters. Spread margarine on one side of bread cutouts; arrange margarine side up on broccoli mix. Cover and bake about 45 min or possibly till heated through.