Receta Cream Of Mushroom Soup And Chicken

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Raciónes: 6

Ingredientes

Cost per serving $1.36 view details
  • 2 lbs. chicken thighs and drumsticks
  • 5 med. carrots, sliced 1/8 inch
  • 1 can cream of mushroom soup

Direcciones

  1. Wash chicken, pat dry. Very lightly salt and dust in flour. In Dutch oven fry chicken in little oil. Simmer 1/2 hour (add in not water). Add in carrots on top of chicken and simmer till carrots are tender. Remove excess oil. Add in cream of mushroom soup and simmer till hot.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 215g
Recipe makes 6 servings
Calories 314  
Calories from Fat 191 61%
Total Fat 21.3g 27%
Saturated Fat 5.96g 24%
Trans Fat 0.26g  
Cholesterol 100mg 33%
Sodium 448mg 19%
Potassium 405mg 12%
Total Carbs 7.73g 2%
Dietary Fiber 1.3g 4%
Sugars 2.88g 2%
Protein 21.86g 35%
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