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Receta Cream Puff Bars
by CookEatShare Cookbook

Cream Puff Bars
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Ingredientes

  • 1 c. flour
  • 1/2 c. butter
  • 2 tbsp. water

Direcciones

  1. Combine flour, butter and water with a pastry blender. Press into 9 x 13 x 2 inch pan. Bring butter and water to a boil. Remove from heat. Stir in flour and almond extract. Beat in Large eggs, one at a time. Pour over crust. Bake at 350 degrees for 1 hour. Drizzle with powdered sugar icing and top with nuts (optional).