Esta es una exhibición prevé de cómo se va ver la receta de 'Cream Puff Cake Winner' imprimido.

Receta Cream Puff Cake Winner
by Global Cookbook

Cream Puff Cake Winner
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 1 c. Water
  • 1 stk margarine
  • 1 c. Flour
  • 4 x Large eggs
  • 2 sm boxes instant vanila pudding
  • 1 pkt 8 ounce cream cheese, softened
  • 3 c. Lowfat milk
  • 1 lrg Tub Cold Whip
  • 1 can Chocolate syrup

Direcciones

  1. Bring the water and margine to boil. Add in 1 c. flour and Large eggs after you remove pan from heat. Mix well and spread into a 9X13" pan. Bake at 350F for 30 to 35 min. Let cold.
  2. Mix 2 boxes pudding, 8 ounce. cream cheese and 3 c. lowfat milk till well mixed.
  3. Spread over cream puff layer. Let set in refrigerator till set. Before srving cover with Cold Whip and drizzle chocolate syrup over the top.
  4. Makes12 servings.