| 1/2 c. minced celery |
1/4 cup |
$1.99 per pound
|
$0.11 |
| 2 tbsp. butter |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1 can cream of chicken soup |
1/2 can |
$1.70 per 10 3/4 ounces
|
$0.85 |
| 1/3 to 1/2 c. lowfat milk |
3 tablespoons |
$3.99 per gallon
|
$0.05 |
| 1 can boned cooked chicken |
1/2 can |
$2.99 per 9 3/4 ounces
|
$0.68 |
| 1 c. cooked peas |
1/2 cup |
$3.40 per 16 ounces
|
$0.54 |
| 1/8 teaspoon sage |
0.06 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| Total per Serving |
$2.36 |
| Total Recipe |
$4.72 |
Suggestions?