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Receta Creamed Potato Soup
by CookEatShare Cookbook

Creamed Potato Soup
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Ingredientes

  • 5 med. potatoes
  • 1 lg. tomato, quartered
  • 3 stalks celery with leaves, diced
  • 1 green pepper, diced
  • 3 teaspoon minced parsley
  • 1 onion, chopped
  • 2 quarts. chicken broth
  • Salt to taste
  • 1/2 pt. lowfat sour cream, at room temp.

Direcciones

  1. Wash, peel and cut potatoes into small cubes. Combine them with rest of vegetables in broth in a covered soup pot. Add in salt to taste. Bring to a boil, lower heat and simmer for about 1/2 hour or possibly till potatoes are just tender. Turn off heat. Add in lowfat sour cream. Serve immediately. Serves 8.