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Receta Creamed Swiss Vegetables
by CookEatShare Cookbook

Creamed Swiss Vegetables
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Ingredientes

  • 16 ounce. frzn mixed vegetables
  • 1 can condensed mushroom soup
  • 1/3 c. lowfat sour cream
  • 1/4 c. Swiss cheese
  • 2 (8 ounce.) cans French fried onion rings

Direcciones

  1. Mix one-half of the onion rings and one-half of the Swiss cheese with the vegetables, mushroom soup, and the lowfat sour cream. Bake, covered, at 350 degrees for 30 min.