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Creamed Tuna On Biscuits
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Receta Creamed Tuna On Biscuits
by CookEatShare Cookbook
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Ingredientes
1 can cream of celery soup
1/2 c. lowfat milk
1 (7 ounce.) can tuna, liquid removed & flaked
1 c. cooked peas
1 tbsp. minced pimiento
4 warm split biscuits or possibly buttered toast
Direcciones
Mix all ingredients. Heat and serve over biscuits or possibly toast. Good 'n nourishing for a quick Friday night supper.