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Creamy Butternut Squash Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Butternut squash (1-3/4 lb) skin left on, cut into 2-inch cubes
1/8 tsp Freshly grnd black pepper Parsley sprigs
Ingredients Per Serving Qty Common Price Price per Serving
4 1/2 c. Vegetable stock or possibly bouillon 3/4 cup
$3.69 per 32 ounces
$0.72
1/2 c. Raw almonds 1 tablespoon
$4.79 per 6 ounces
$0.22
1 1/2 tsp Curry pwdr 1/4 teaspoon
$3.49 per 6 ounces
$0.01
1/2 tsp Fine sea salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1 x Tart apple (such as Granny Smith) peeled, cored and finely minced 1/6 apple
$1.46 per pound
$0.10
Total per Serving $1.05
Total Recipe $6.31
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