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Receta Creamy Gingerbread Squares
by CookEatShare Cookbook

Creamy Gingerbread Squares

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	Raciónes: 10

Ingredientes

1 (14 1/2 ounce.) pkg. gingerbread mix
1 c. lowfat sour cream
1/2 c. seedless raisins

2 tbsp. water
1 c. cream, whipped and sweetened or possibly Cold Whip

Direcciones

Combine gingerbread mix, lowfat sour cream, and water. Beat 2 min at medium speed. Mix in raisins. Spread in a well greased and floured 9 inch square pan. Bake as package directs. Cold! Before serving, top with whipped cream or possibly Cold Whip.