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Receta Creamy Hatch Green Chile and Cheese Soup

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Ingredientes

  • 1/4 cup butter
  • 1 cup chopped sweet onion
  • 2 cups Hatch Green Chiles - roasted, cleaned and roughly chopped
  • 1/2 cup chopped red pepper
  • 2 cloves garlic, minced
  • 1/2 cup all-purpose flour
  • 1 tsp cumin
  • 6 cups chicken stock, warmed
  • 1 and 1/2 cups Mexican cheese combination, queso fresca or mozzarella cheese, shredded
  • 3 Tbsp chopped cilantro
  • For the Garnish:
  • Fried tortilla strips
  • 1/2 cup sour cream
  • 1 Tbsp freshly chopped cilantro
  • 3-4 green onions, chopped

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1975g
Calories 1073  
Calories from Fat 630 59%
Total Fat 71.75g 90%
Saturated Fat 43.0g 172%
Trans Fat 0.0g  
Cholesterol 182mg 61%
Sodium 2698mg 112%
Potassium 1960mg 56%
Total Carbs 82.32g 22%
Dietary Fiber 12.2g 41%
Sugars 18.09g 12%
Protein 27.47g 44%
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