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Creamy Lemon Herb Dressing
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Receta Creamy Lemon Herb Dressing
by Global Cookbook
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Raciónes:
12
Ingredientes
2 tsp grated lemon zest
1 Tbsp. freshly squeezed lemon juice
2 Tbsp. chopped chives
1 Tbsp. minced fresh basil
2 Tbsp. minced fresh dill
1 Tbsp. minced fresh tarragon
8 ounce silken tofu
1 Tbsp. dijon mustard
1 Tbsp. white wine vinegar
1/2 tsp salt, or possibly to taste
1/4 tsp pepper, or possibly to taste
Direcciones
Place all ingredients in food processor; process till smooth and creamy. Add in additional salt and pepper if you like.
Notes:Makes about 1.5 c.