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Receta Creamy Mushroom Soup
by "Cheffie Cooks"

Creamy Mushroom Soup

A delightful hot soup on a cool day!

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4

Va Bien Con: Crackers, Croutons

Ingredientes

  • 6 ounces white button mushrooms
  • 6 ounces baby bella mushrooms
  • 1 cup light cream
  • one teaspoon corn starch
  • 1-1/4 cups vegetable broth (low sodium)
  • 2 tablespoons butter
  • salt and black pepper, to taste
  • Fresh Parsley to garnish

Direcciones

  1. In a saute pan add butter and sliced mushrooms, saute until tender (about 6-8 minutes) transfer to a soup pot, add all other ingredients, stir gently on medium low heat. Cook 12 minutes.
  2. Ladle in soup bowls, garnish with some fresh parsley and enjoy!