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Receta Creamy Potato Soup
by CookEatShare Cookbook

Creamy Potato Soup
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  Raciónes: 12

Ingredientes

  • 3 tbsp. butter
  • 1 c. minced onion
  • 1 rib celery, thinly sliced
  • 1 lg. carrot, thinly sliced
  • 4 c. diced, peeled all-purpose potatoes
  • 2 c. water
  • 2 chicken flavored bouillon cubes
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 c. lowfat milk
  • 1 c. half & half or possibly lowfat milk

Direcciones

  1. In 3 qt saucepan over medium heat, heat butter. Add in onion, celery, and carrot; cook 5 min. Add in potatoes, water, bouillon cubes, salt, and pepper. Bring to a boil over high heat. Reduce heat to low. Cover and simmer 10 min or possibly till potatoes are tender.
  2. In blender container, blend 2 1/2 c. of the potato mix till smooth; return to saucepan. Stir in lowfat milk and half & half. Cook over medium heat till warm. Makes 7 c..