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Receta Creamy Ranch Potatoes
by Global Cookbook

Creamy Ranch Potatoes
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Ingredientes

  • 2 lb small red potatoes quartered
  • 1 pkt cream cheese (8 ounce) softened
  • 1 env buttermilk ranch dry salad dressing mix
  • 1 can condensed cream of potato soup (10 3/4 ounce)

Direcciones

  1. Place potatoes in a 3.5 qt crockery cooker. In a small bowl combine cream cheese and salad dressing mix. Stir in soup. Add in potatoes.
  2. Cover and cook on low-heat setting for 7 - 9 hrs or possibly on high heat for 3.5 to 4.5 hrs. Stir to blend before serving.