1 c. Hard tofu, (bean curd) sliced |
1 tablespoon |
$2.19 per 14 ounces
|
$0.11 |
2 Tbsp. Low-sodium soy sauce, |
1/2 teaspoon |
$2.59 per 10 fluid ounces
|
$0.02 |
1 x Lemon, juice with plup |
0.08 lemon |
$0.80 per item
|
$0.07 |
1/4 tsp Dry leaf oregano, |
0.02 teaspoon |
$3.89 per 3/4 ounces
|
$0.00 |
1/4 tsp Dry leaf marjoram, |
0.02 teaspoon |
$6.49 per 1/3 ounces
|
$0.01 |
3 Tbsp. Balsamic vinegar, |
3/4 teaspoon |
$6.59 per 17 fluid ounces
|
$0.05 |
3 x Green onions, minced |
1/4 onions |
$1.09 per cup
|
$0.04 |
1/4 c. Water, about |
1 teaspoon |
n/a
|
|
Total per Serving |
$0.30 |
Total Recipe |
$3.60 |