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1 lb Creme fraiche*, (about 2 c.)
Ingredients Per Recipe Qty Common Price Price per Recipe
2 c. Buttermilk 2 cup
$3.09 per quart
$1.54
1/3 c. Fresh lemon juice 1/3 cup
$2.19 per 15 fluid ounces
$0.39
1 1/4 c. Sugar 1 1/4 cup
$1.44 per pound
$0.79
Total Recipe $2.73
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