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» Creme Renversee (Caramel Custard)
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Creme Renversee (Caramel Custard)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x Egg yolks
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c. Granulated sugar
2 tablespoons
$1.44 per pound
$0.08
1/2 c. Boiling
water
2 tablespoons
n/a
2 whl Large
eggs
1/2 eggs
$2.53 per 12 items
$0.11
1 pch
Salt
1/4 pinch
$2.91 per 16 ounces
$0.00
4 Tbsp. Granulated sugar
1 tablespoon
$1.44 per pound
$0.04
1 tsp
Vanilla
1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
1 1/2 c. Warm lowfat
milk
1/3 cup
$3.99 per gallon
$0.09
Total per Serving
$0.36
Total Recipe
$1.44
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