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» Crisp Persimmon Pie
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Crisp Persimmon Pie
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 1/2 lb hard-ripe Fuyu persimmons
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/3 c. granulated sugar
2 teaspoons
$1.44 per pound
$0.03
1/3 c. brown
sugar
- (firmly packed)
2 teaspoons
$2.79 per 2 pounds
$0.03
2 1/2 Tbsp. quick-cooking tapioca
7/8 teaspoon
$4.51 per 20 ounces
$0.02
1 tsp grnd
cinnamon
1/8 teaspoon
$2.99 per 4 ounces
$0.01
1/2 tsp grated orange peel
0.06 teaspoon
$3.00 per pound
$0.00
1/2 tsp grated
lemon peel
0.06 teaspoon
n/a
3 Tbsp.
lemon juice
Refrigerated pastry for a double-crust 9" pie - (15-ounce pkg) room temperature
1 1/8 teaspoons
$2.19 per 15 fluid ounces
$0.03
1 Tbsp.
butter
or possibly
margarine
cut small pcs
3/8 teaspoon
$3.99 per 16 ounces
$0.02
Total per Serving
$0.13
Total Recipe
$1.05
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