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Crispy cauliflower fries / gobi fry is a quick traditional Malabar side dish for rice or neychoru (ghee rice), so very crispy and crunchy.
When guests drop in, usually this quick and crispy cauliflower fry tops the list as a quick side dish....especially, if you are short of curries. It can be made so quickly and it goes perfect with rice and roti/ chappathi though it is not had own its own like cauliflower pakoda.
On my last post, I mentioned that I will be posting more of Malabar recipes, and this cauliflower fry is my favorite. This recipe was given by my daughter, Nidhi's friend Shadda through her mom.....ever since I got the recipe, I have been making it for kids lunch as a side dish for roti or plain rice...though it…
View Full Recipe at Cooking is Easy
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