Receta Crispy Fish Fry / Crispy Fried Fish

Clean the fish pieces well and set aside. Drain water and pat dry them with a kitchen towel or tissue. Make slits on the fish using a knife.

In a blender/mixer add oats/corn flakes, a pinch of salt and just give a pulse. It should be a coarse mixture not powder. If you are using bread crumbs do not grind it.

Make a batter of the following and keep aside;

Egg white + Red chilli powder + Lemon juice + Garlic powder + Ginger-Garlic paste + Salt

Marinate the fish pieces in batter the for an hour.

Make a paste of the following;

Maida flour/Corn flour + Pepper powder + 1/4 cup of water + salt

Dip the marinated fish pieces in this prepared paste and coat with oats/bread crumbs/corn…