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Cerrar

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Ingredients Per Serving Qty Common Price Price per Serving
1 (2 1/2 lb.) chicken, cut up 5 oz
$0.98 per pound
$0.31
1 egg 1/8 egg
$2.53 per 12 items
$0.03
2/3 c. water 1 tablespoon
n/a
 
1/4 c. oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
3/4 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.02
2 teaspoon sugar 1/4 teaspoon
$1.44 per pound
$0.00
2 teaspoon salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.38
Total Recipe $3.01
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