Inicio » Recetas » Crispy Spring Rolls (Cha Gio)

Print recipe cost
Crispy Spring Rolls (Cha Gio) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 ounce translucent/soft rice vermicelli or possibly cellophane noodles minced
1 tsp freshly-grnd white pepper
12 sht banh tranhg - (to 14 sheets) Vegetable oil for deep frying Cornstarch (optional)
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. dry tree ears soaked till soft and minced (wood fungus or possibly wood ears) 2 tbsp
n/a
 
3 x Chinese mushroom caps soaked till soft and minced 3 mushroom
$3.69 per 8 ounces
$0.88
6 ounce chopped pork 6 oz
$4.49 per pound
$1.68
4 ounce water chestnuts minced 4 oz
$1.49 per 8 ounces
$0.74
2 x spring onion stalks minced 2 spring onion
$1.09 per cup
$0.33
2 Tbsp. fish sauce (nuoc mam) 2 tbsp
$5.49 per 7 ounces
$1.00
1 x egg lightly beaten 1 egg
$2.53 per 12 items
$0.21
Total Recipe $4.84
Email Recipe Cost
or Cerrar