Receta Crock Pot Chicken Teriyaki
Ingredientes
- 1 lb chicken, sliced
- 1 c. chicken broth
- 1/2 c. Teriyaki sauce
- 1 tbsp sesame seeds
- 1/3 c. brown sugar, packed
- 3 minced garlic cloves
- 2 tbsp corn starch
View Full Recipe at Julies Eats and Treats
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 198g | |
Recipe makes 4 servings | |
Calories 302 | |
Calories from Fat 116 | 38% |
Total Fat 12.92g | 16% |
Saturated Fat 3.53g | 14% |
Trans Fat 0.0g | |
Cholesterol 58mg | 19% |
Sodium 1534mg | 64% |
Potassium 314mg | 9% |
Total Carbs 28.35g | 8% |
Dietary Fiber 0.6g | 2% |
Sugars 22.89g | 15% |
Protein 17.63g | 28% |