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Receta Crock Pot Fish Stew A La Carolyn
by Global Cookbook
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6
Ingredientes
3 lrg red snapper or possibly flounder - (abt 1 1/2 lbs) cut into 2" pcs
2 Tbsp. extra virgin olive oil or possibly melted butter
1 x clove garlic clove chopped
1 lrg onion sliced
1 x green pepper seeded, and cut into 1" pcs
1 x zucchini squash - (to 2) unpeeled, sliced
1 can whole tomatoes - (15 ounce)
1/2 tsp leaf basil
1/2 tsp leaf oregano
1 tsp salt
1/8 tsp freshly-grnd black pepper
1/4 c. dry white wine
1/2 c. fresh mushrooms - (to 3/4 c.) may be included
Direcciones
Combine all ingredients in crockpot. Stir gently, but thoroughly. Cover and cook on HIGH setting for 4 to 6 hrs.
This recipe yields 6 servings (about 3 qts).