Receta Crock-pot Ring Bologna with Sauerkraut, Plus How to make Sauerkraut

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Ingredientes

  • Crock-pot Ring Bologna
  • with Sauerkraut~
  • 2- large cans sauerkraut (Franks or Homemade)
  • 2-16 oz ring bologna*
  • 1 tablespoons garlic seasoning blend
  • 2 tablespoons brown sugar
  • 1 tablespoon white wine vinegar
  • Additional but optional ingredients:
  • 2 medium potatoes, cubed
  • 1 small onion, chopped
  • 1 apple, diced

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 843g
Calories 1250  
Calories from Fat 570 46%
Total Fat 63.37g 79%
Saturated Fat 23.9g 96%
Trans Fat 0.0g  
Cholesterol 153mg 51%
Sodium 1910mg 80%
Potassium 2458mg 70%
Total Carbs 125.34g 33%
Dietary Fiber 12.0g 40%
Sugars 60.14g 40%
Protein 46.39g 74%
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