2 lb great northern beans |
2 2/3 oz |
$1.49 per 16 ounces
|
$0.25 |
1/2 c. brown sugar -- packed |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
2 lrg onions -- cut in chunks |
1/6 onions -- |
$0.79 per pound
|
$0.04 |
1/4 c. dark molasses |
1 teaspoon |
$4.69 per 12 fluid ounces
|
$0.07 |
1/4 c. maple syrup |
1 teaspoon |
$10.99 per 12 1/2 fluid ounces
|
$0.15 |
6 ounce no salt added tomato paste |
1/2 oz |
$1.29 per 6 ounces
|
$0.11 |
3 Tbsp. Dijon mustard |
3/4 teaspoon |
$2.69 per 8 ounces
|
$0.04 |
1 Tbsp. Worcestershire sauce |
1/4 teaspoon |
$5.29 per 10 fluid ounces
|
$0.02 |
Total per Serving |
$0.71 |
Total Recipe |
$8.47 |