CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
2 x chicken breasts halved 1/2 chicken breasts
$3.49 per pound
$0.67
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/4 c. green onions minced 1 tablespoon
$1.09 per cup
$0.07
1 tsp garlic chopped 1/4 teaspoon
$4.00 per pound
$0.01
14 1/2 ounce canned tomatoes liquid removed and minced 3 5/8 oz
$2.19 per 28 ounces
$0.28
1 Tbsp. basil 3/4 teaspoon
$2.59 per cup
$0.04
1 c. heavy cream 1/4 cup
$3.89 per pint
$0.49
3/4 c. parmesan cheese 3 tablespoons
$5.49 per 6 ounces
$0.61
8 ounce fettuccine 2 oz
$1.25 per pound
$0.16
1 c. peas (frzn), thawed 1/4 cup
$3.40 per 16 ounces
$0.27
1 1/2 c. mushrooms (fresh), sliced 1/3 cup
$3.69 per 8 ounces
$0.43
Total per Serving $3.11
Total Recipe $12.43
Email Recipe Cost
or Cerrar