Esta es una exhibición prevé de cómo se va ver la receta de 'Crockpot Chicken/Sausage Cassoulet' imprimido.

Receta Crockpot Chicken/Sausage Cassoulet
by Global Cookbook

Crockpot Chicken/Sausage Cassoulet
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1 pkt frzn lima beans
  • 1 c. tomato juice
  • 1 x carrot 1/2 inch pieces
  • 1 stalk celery 1/2"pieces
  • 1 x onion minced
  • 1 x clove garlic chopped
  • 1 x bay leaf
  • 1 tsp chicken bouillon granules
  • 1/2 tsp dry basil crushed
  • 1/2 tsp dry oregano crushed
  • 3 x boneless chicken breasts
  • 3 x chicken drumsticks
  • 8 ounce smoked kielbasa

Direcciones

  1. Place carrots, limas, celery and onions on bottom of crockpot that has been sprayed with Pam.
  2. Combine herbs, juice and bouillon and add in to vegetables. Place chicken on top of vegetables.
  3. Cut sausage into pcs. Put chicken and sausage on top of vegs Cover crockpot and cook on Low heat for 10 hrs or possibly on high for 5 hrs.
  4. Remove bay leaf before serving.