| 2 tbsp butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 6 skinless chicken thighs, bone-in |
1 chicken thighs |
$2.69 per pound
|
$0.34 |
| 1 medium size onion, sliced |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 1 tbsp finely chopped garlic |
1/2 teaspoon |
$4.00 per pound
|
$0.01 |
| 2 tsp dried thyme leaves |
1/3 teaspoon |
$1.97 per 2 ounces
|
$0.01 |
| 1/2 tsp ground turmeric |
0.08 teaspoon |
$6.99 per 16 ounces
|
$0.00 |
| 1/4 tsp ground black pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 (14.5 oz) can low sodium chicken broth |
2 3/8 fl oz |
$1.19 per 14 1/2 ounces
|
$0.21 |
| 1-1/2 cups uncooked instant rice |
1/4 cup |
$4.19 per 80 ounces
|
$0.09 |
| 1 cup frozen peas |
2 tablespoons |
$2.80 per 32 ounces
|
$0.07 |
| 1/2 lb cooked. smoked turkey sausage, cut in 1/2 inch slices |
1 1/3 oz |
$3.40 per 5 ounces
|
$0.91 |
| 1 (8 oz) pkg cooked medium size shrimp, thawed, rinsed, peeled, deveined |
1 1/3 oz |
$6.99 per pound
|
$0.58 |
| 1 tomato, chopped (optional) |
1/6 tomato |
$1.99 per pound
|
$0.05 |
| Total per Serving |
$2.34 |
| Total Recipe |
$14.03 |
Suggestions?