Croissant Bread Puddings with Chocolate
2 votos | 1674 views
0 evaluaciónes | 1 comentario
You might also like
Comentarios
12 de Mayo de 2013This recipe was so easy and so tasty - I'll definitely make it again! I had leftover chocolate croissants so I just used those instead. It took less than 10 minutes to put together and came out perfectly. Thanks!
%20I%20decided%20to%20use%20them%20for%20a%20bread%20pudding.%20I%20also%20spotted%20some%20Ghirardelli%20bittersweet%20chocolate%20chips%20(60%25%20cacao)%20leftover%20from%20my%20Christmas%20baking%20and%20decided%20to%20use%20them%20too.%20The%20pudding%20was%20delicious,%20when%20puffy%20and%20still%20warm%20from%20the%20oven.%3C/p%3E%3Cp%3EHeavily%20butter%20a%203%20quart%20shallow%20baking%20dish.%20Place%20the%20bread%20in%20the%20dish.%20In%20a%20mixing%20bowl,%20lightly%20beat%20the%20eggs%20then%20add%20the%20sugar.%20Whisk%20until%20well%20blended,%20then%20add%20the%20milk.%20Continue%20to%20whisk%20until%20evenly%20colored;%20stir%20in%20the%20vanilla.%20Pour%20the%20egg%20mixture%20over%20the%20bread%20and%20press%20down%20any%20bread%20that%20floats%20to%20completely%20saturate%20it.%20Bake%20in%20a%20350%20degree%20oven%20for%2050%20-%2060%20minutes,%20until%20a%20knife%20inserted%20into%20the%20center%20comes%20out%20clean.%3C/p%3E%3Cp%3EThe%20next%20day%20I%20was%20looking%20at%20the%20pudding.%20It%20was%20no%20longer%20puffed,%20but%20rather%20sunken,%20and%20very%20unattractive.%20I%20thought%20I'd%20cut%20it%20into%20squares%20to%20help%20the%20aesthetics,%20because%20the%20taste%20was%20great.%20Then%20I%20thought%20no,%20I'll%20take%20a%20biscuit%20cutter%20and%20cut%20it%20into%20rounds.%20Then,%20Hey,%20it's%20Valentine's%20Day,%20I'll%20cut%20it%20into%20hearts.%3C/p%3E%3Cp%3EA%20little%20dusting%20of%20confectioner's%20sugar,%20and%20now%20it%20is%20pretty.%3C/p%3E){kind=link}